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Cake mix Sukrin, 360 g
Sugarless Gluten free Suitable as a base for the cake, and just a pie or...
8,50 € -
Universal Baking Mix Sukrin, 340 g
Sugarless Gluten free Suitable for various baking Easy to cook
7,40 € -
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Protein bread mix Sukrin with almond and sesame flour, 220 g
High protein content (15%) Without wheat, soy and yeast Only 2 g of...
6,20 € -
Fibre bread with sunflower seeds and pumpkin seeds Sukrin, 250 g
Only 1 g of carbohydrates per 1 slice of bread Gluten Free, Milk &...
6,20 € -
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Sukrin Syrup Caramel 450g
9,30 € -
Stevia drops neutral taste 30 ml
0 calories 0 carbohydrates Does not increase blood sugar (GI = 0) No...
5,20 €
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Kissel "Strawberry and Blackberry" with psillium 100g
5,09 € -15% 5,99 €
Pasta There are 11 products.
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Gluten-free pasta EAT HEALTHY spirals 250g
Gluten-free pasta "Eat ZdorOvo" made from amaranth flour 250g
1,98 € 2,08 € -5%Reduced price!In Stock -
Gluten-free pasta EAT HEALTHY shells 250g
Gluten-free pasta "Eat ZdorOvo" made from amaranth flour 250g
1,98 € 2,08 € -5%Reduced price!In Stock -
Gluten-free pasta from buckwheat flour EAT...
Gluten-free pasta "Eat ZdorOvo" made from buckwheat flour with amaranth flour addition 250g
2,30 € 2,42 € -5%Reduced price!In Stock -
Linguine 13 Valdigrano 500g
Linguini is a slightly flattened pasta (on the cut it looks like an "eye"), slightly longer than spaghetti. The word linguine in Italian means "small tongue".Linguines are cooked like spaghetti - without breaking. This pasta is large enough to serve with thick sauces.
1,45 €In Stock -
Spaghetti 5 Valdigrano 500g
The Italian word "spaghetti" is not all noodles, strictly a type of Italian pasta: 35-40 centimeters long, 0.7 to 0.9 millimeters in section. Anything thinner, thicker, shorter or longer has a name.
1,45 €In Stock -
Fusilli 160 Valdigrano 500g
Fusilli is a type of dry pasta in the form of short spirals or a corkscrew. The word "fuso" itself is translated from Italian as "spindle". Due to its spiral shape, fusilli perfectly absorb and hold liquid sauces and stews with small pieces. But fusilli also go well with sauces containing relatively large inclusions. This versatility makes fusilli one of...
1,45 €In Stock -
Penne Rigate 144 Valdigrano 500g
Penne rigate is a type of short pasta which name comes from the word "penne" (a quill pen with a pointed tip, used for writing). Thanks to its hollow shape and ribbed surface, the fluted nib scoops up the sauce well and holds it inside.
1,45 €In Stock -
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Linguine Valdigrano blue 500g
Linguini is a slightly flattened pasta (on the cut it looks like an "eye"), slightly longer than spaghetti. The word linguine in Italian means "small tongue".Linguines are cooked like spaghetti - without breaking. This pasta is large enough to serve with thick sauces.
1,38 €In Stock -
Penne Rigate 144 Valdigrano black 500g
Penne rigate is a type of short pasta which name comes from the word "penne" (a quill pen with a pointed tip, used for writing). Thanks to its hollow shape and ribbed surface, the fluted nib scoops up the sauce well and holds it inside.
1,38 €In Stock -
Fusilli 160 Valdigrano black 500g
Fusilli is a type of dry pasta in the form of short spirals or a corkscrew. The word "fuso" itself is translated from Italian as "spindle". Due to its spiral shape, fusilli perfectly absorb and hold liquid sauces and stews with small pieces. But fusilli also go well with sauces containing relatively large inclusions. This versatility makes fusilli one of...
1,38 €In Stock
