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Bialetti Moka Roma is Italian dark roast ground coffee. The blend consists of 50% Arabika and 50% Robusta, with cocoa flavouring and extract. Full-bodied, intense and sweet, with the highlighted notes of сhocolate. Due to the grind size, recommended for moka pots. Proper coarseness results in good water flow, desired extraction and finally expected flavour.
Variety: 50% Arabika, 50% Robusta
Roast level: dark
Flavour: chocolate; delicate
Ingredients: ground coffee, flavouring, natural cocoa extract (0,2%).